Seafood Snacks
Chili Crisp
CRUNCHY • SPICY • SUBTLY SWEET • UMAMI
Chili crisp is a condiment that originated in China and has become popular worldwide for its spicy, savoury, and slightly sweet flavour. Scout’s mixture of chili peppers, spices, and aromatics imparts a balance of heat, umami, and fruitiness. Our dried, crunchy chili crisp topper is a perfect pairing with our yellowfin tuna.
Ingredients: Yellowfin Tuna, Extra Virgin Olive Oil, Roasted Red Skin Peanuts, Chili Flakes, Garlic, Onion, Cumin Seeds, Sichuan Peppercorns, Crystallized Ginger, Star Anise Powder.
5.1 oz
RESPONSIBLY SOURCED
WHAT'S INSIDE
Yellowfin Tuna, Extra Virgin Olive Oil, Roasted Red Skin Peanuts, Chili Flakes, Garlic, Onion, Cumin Seeds, Sichuan Peppercorns, Crystallized Ginger, Star Anise Powder
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United StatesGourmet Tuna Snack
THIS IS SUPER YUMMY. I MIXED IN A BIT OF MAYO AND SCOOPED IT INTO LETTUCE BOATS. MY ONLY RECOMMENDATION IS TO MAKE SURE ALL THE PINK PEPPERCORNS ARE GROUND BECAUSE THERE ARE WHOLE ONES THAT ARE SUPER HARD AND PAINFUL TO CHEW. LOOKING FORWARD TO TRYING MORE FLAVORS.
United StatesGourmet Tuna snack
This is super yummy. I mixed in a bit of mayo and scooped it into lettuce boats. My only recommendation is to make sure all the pink peppercorns are ground because there are whole ones that are super hard and painful to chew. Looking forward to trying more flavors.